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A reminder that consuming raw or undercooked eggs, meats, poultry, seafood or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

Please inform us if you have a food allergy or dietary restrictions.

Daily Features

UNION Daily Features

Monday

Closed...For Now...

Wednesday

We used to be in the Service Industry Night. 15% off all booze for Industry Folks

Friday

42.00

DMV Crabcakes
Jumbo Lump Maryland Crabcakes,Fries, Slaw

Sunday

Half Priced Bottled wines. Eggs all Day

Tuesday

Two dollar Oysters all niight.
Two Dollar Irish Whiskey.
Two Dollar Guiness

Thursday

IPA Is The Way. Half Priced IPAs All Night

Saturday

40.00

Sea Scallops

Sea Scallops, Spinach, Red Potatoes, Orange Habanero Brown sugar Reduction

UNION MENU

Appetizers

Union District Oyster Bar & Lounge Starter Menu

UNION SHRIMP

16.00

Sliced radishes, toasted sesame seeds, scallions, creamy sweet and spicy sauce

UNION WINGS

12.00

Six wings with your choice of Orange
Habanero, Sweet Thai Chili, El Salvadorian Jerk or Buffalo sauce

CRAB FRIES

18.00

Jumbo Lump Crab Meat, Aioli, Bacon
Bits, French Fries

CHARBROILED OYSTERS

17.00

Six oysters topped with a Cajun butter and charbroiled

TEMPURA CAULIFLOWER BITES

12.00

Tempura Battered Cauliflower served with Almond Romesco sauce

Salads

UNION SALAD

8.00

Mixed Greens, red onions, cucumbers,
cherry tomatoes, balsamic vinaigrette

$8

KALE CAESAR

9.00

Kale, parmesan cheese, garlic croutons and Caesar dressing

$9

Union Raw Bar Oysters

Half a Dozen for $18

Dozen for $36

Cannon Cove, VA

Full body, smooth, and soft textured. Lower salt content.
Abundant meat content.

Warshore, VA

Full bodied, Smooth, Soft
Texture, medium salinity

Battle Creek,VA

Smooth Body, pronounced
salinity, Robust meat

Sea stone, VA

Cup, Remarkable Salinity

Pizza

BIANCO

14.00

Parmesan, provolone, mozzarella

ABE FROMAN

23.00

Sausage, Goat Cheese and Mushrooms

UNDER THE SEA

20.00

Shrimp, Mozzarella, parmesan and
provolone cheese blend, roasted broccolini, seasoned cherry tomatoes, red onions, fresh basil

VEGGIES ARE PEOPLE, TOO

18.00

Kale, Tomatoes, Spinach, Mozzarella

Entrees

SHRIMP PASTA

30.00

Fettuccini, broccolini, red and yellow
peppers, red onions. Served with a
toasted baguette

MEATS + FRITES

26.00

Chicken, Shrimp or Steak
marinated and sauteed with
onions and peppers. Served w/Fries

ALLAGASH MUSSELS + FRITES

28.00

Allagash garlic broth, PEI Mussels,
jalapeno, cherry tomato, toasted baguette

1/2 POUND BURGER

20.00

Half pound of Braised truffled
ground NY Strip burger topped w/
smoked Gouda. Fries on the side

Sides

Hand-Cut Truffle Fries

8.00

Flash Fried Brussel Sprouts

8.00

Roasted Broccolini

8.00

Signature Sides

SEAFOOD MACARONI and CHEESE

22.00

                     

Desserts

New York Style Cheesecake

8.00

Chocolate Mousse

8.00

After Dinner

Rupy Port

12.00

Romans Sambuca

8.00

Pineau des Charentes

12.00

Drink Menu

Cocktails

Union Red or White Sangria

10.00

Our House-Made Sangria

SCOTTISH Electric Apple Lemonade

14.00

Ciroc Apple, Apple Pucker, Sweet & Sour Mix, Topped w/Sprite and Blue Curacao

Hennessey Daisy

13.00

Hennessey, Sweet & Sour Mix, Raspberry Syrup

Best Margarita Ever

14.00

House Tequila, Triple Sec, Sour Mix

District Oyster Rum Punch

13.00

Light & Dark Rum, Pineapple, Cranberry, and Orange Juice

Washington Apple Cooler

15.00

Crown Apple, Cranberry, Sour Mix, Raspberry Syrup, Topped w/Sprite

Beer

BOTTLED BEER

Reb Bear Hoppy Red Ale 7

The District

Stealla Artois Summer Solstice 9

5% ABV Belgium

Austin Eastciders Original 8

5% ABV Texas

Left Hand Nitro Milk Stout 10

6% ABV Colorado

Peak Organic Fresh Cut Pilsner 8

4.6% ABV Maine

Stillwater Duck Sauce Double IPA 12

9% ABV Maryland

Brewer’s Art Birdhouse Pale Ale 7

5% ABV Maryland

Union Brewing Duckpin Pale Ale 8

5% ABV Maryland

UnionBrewing Black is Beautiful 14

8.5% ABV Maryland

Singlecut Brewing Jacknifed Juggernaut 14

7% ABV New York

Allagash I Believe in Love Sour Ale 25

7.5% ABV Maine

Manor Hill Grisette Farmhouse Ale 9

4.7% ABV Maryland

DRAFT BEER

Stella Artois Belgian Pislner 8

4.8% ABV Leuven, Belguim

BrauFactum  Progusta IPA 10

6.8% ABV FrankFurt, Germany

Devil’s Backbone 8 Point IPA 7

5.9% ABV Roseland, VA

Hellbender Bare Bones Kolsh 7

5% ABV Washington, DC

Right Proper Raised by Wolves American Pale Ale 8

5.5% ABV Washington, DC

Guinness Over the Moon Milk Stout 9

5.3% ABV Halethorpe, MD

Allagash White 9

5% ABV Portland, ME

Angry Orchard Crisp Apple Cider 7

5% ABV Walden, NY

Wines

Glass/Bottle

Villa Jolanda Moscato

14.00

Villa Jolanda, Moscato, Italy (187ml)

Terra Vega Cabernet

9.00

 

Villa Jolanda Prosecco

13.00

Villa Jolanda, Prosseco, Italy (187ml)

Terra Vega Sauvignon Blanc

9.00

Union District Oyster Bar & Lounge Supports Restoration of the Chesapeake Bay and is a Proud Member of the Oyster Recovery Partnership | ORP

PLEASE NOTE: Our food is prepared fresh daily and is subject to availability

We kindly allot a 2-hour hour window for your dining experience

Parties of 5 or more will receive a 20% service charge

Sorry, No Substitutions